Reaccredited by NAAC,

Awarded ‘A’ Grade

Reaccredited by NAAC, Awarded ‘A’ Grade

Bachelor of Vocation in Food Processing Technology

Juhu

Duration:

3 Years B.Voc. is a degree with multiple entry and exit point.

Offering Institutes:

NA

Eligibility:

For admission to B.Voc. First Year : A candidate for being eligible for admission to the three year course leading to the Degree of Bachelor of Vocation in Food Processing & Technology must have H.Sc.(Science/ Home Science) or its equivalent from recognised board or university For Lateral Entry (B.Voc II Year): Diploma course in Food Technology or relevant fields from AICTE/ DTE approved Institute or its equivalent. NSQF Level 5 Certificate in Food Technology and equivalent.

Admission Procedure:

NA

Medium of Instruction:

English

Annual Intake:

30

Course Objective:

NA

Future Career Prospects:

NA

Mode:

NA

Approx. Fee:

NA
wpChatIcon
wpChatIcon